Christmas Turkey ~1855

Boiled Turkey and Gravy Recipe. This recipe is taken from Soyer's shilling cookery for the people.  The cooking method is ingenious, as it's a one-pot Christmas dinner. Included: stuffing, gravy, and soup! I love that it adds bacon to the pot for both salt and flavor. Has anyone tried boiling a whole turkey? I may have... Continue Reading →

Onion Sauce ~1855

Recipe for Onion Sauce. Onions are over-flowing in our farmer's market - both fresh green onions and dried onions. Thinking about giving this one a try - it would be pretty oniony. Not sure about the sugar. I could see this pairing well on top of roasted pork chops. Have you made an onion sauce... Continue Reading →

Coffee Monday: White, Fairchild & Co. ~1855

Coffee Advertisement. Happy Monday. How about some obscure vocabulary and inflation calculations to start your day?   But wait, there's more! "The only preparation, unadulterated, which combines the rich oleaginous portion of the coffee berry along with its more solid particles..." Need another cup of coffee to mull over that one! A 1000£ guarantee in... Continue Reading →

Melted Butter Sauce ~1855

Recipe for Melted Butter. The great diplomatist, Talleyrand, used to say, that England had 120 religions, but only one sauce, and that melted butter. Melted butter is for the table of the simple artizan. Enjoyed some with artichokes the other evening. Source: Soyer's Shilling Cookery for the People, 1855. More Fun Discoveries from Antique Cookbooks... Continue Reading →

Black Butter Sauce ~1855

Recipe for Black Butter. Huh. I had to read and re-read this recipe about 4 times. Definitely a cliff-hanger of sorts here... What article would be suitable for this kind of sauce? Source: Soyer's Shilling Cookery for the People, 1855. More Fun Discoveries from Antique Cookbooks Hot Chocolate (American and French) ~1897 Fried Cauliflower ~1887... Continue Reading →

Small Kitchen Stove Advertisement ~1855

Apparatus for Heating, Cooking, and Ventilating by Gas. Description. The more economical cousin of the deluxe gas stove shown here, this must-have kitchen apparatus will roast meat, bake a pie, and heat your soup all at once! Love it! Unsure as to how the ironing would happen here... but still, amazing little gas stove! Source:... Continue Reading →

Victorian Gas Stove Advertisement ~1855

Apparatus for Heating, Cooking, and Ventilating by Gas. Description. Check out this baby! Decorative and functional! For those who need an endorsement, how about Her Majesty's Royal Letters Patent? An apparatus worthy the attention of Men of Science, and the Culinary Art... Extra Credit for incorporating the word PERNICIOUS in an advertisement! Source: Soyer's Shilling... Continue Reading →

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