Plain White Cake ~1922

Gluten Free White Cake Recipe. Notes: Substituted 1:1 all purpose gluten free flour. Worked just fine. Used orange zest from 1/2 large orange instead of orange extract. Came out lovely. Use only 1 round cake pan. It does not make enough for two layers. Keep temperature at 350. Glazed with a buttercream frosting. Huge success!... Continue Reading →

Independence Cake ~1866

Wait... How many people is this supposed to serve?!? And just how big is this oven? Forget the oven - how big was the bowl??? Obviously an Independence Day celebration back in 1866 was some celebration! Bring on the party! Ingredients 20 lbs. of flour 15 lbs. of sugar 10 lbs. of butter 4 dozen... Continue Reading →

Derby Time! Mint Julep ~1886

Mint Julep Recipe. This Mint Julep recipe post is dedicated to those of you who will be enjoying the Kentucky Derby tomorrow! Cheers! More Fun Discoveries from Antique Cookbooks May Menu ~1884 Spinage ~1825 Bubble and Squeak ~1855 Source: Miss Corson's Practical American Cookery and Household Management, 1886.

Tomato Butter ~ 1876 (aka Ketchup)

Easy ketchup recipe - nope, sorry "tomato butter" recipe. 3 ingredients or less! Ingredients: 10 Lbs. tomatoes 4 Lbs. brown sugar 1 qt. vinegar More Fun Discoveries Fried Tomatoes ~ 1866 Cures: Teething, Scurvy, Rattlesnakes, Etc. ~1856 Zucchini! I Found You! ~1880

Butterscotch Sauce

Easy Butterscotch Sauce Recipe for Ice Cream Ever wonder how to make butterscotch sauce? Relatively straight forward using every-day ingredients. Ingredients: Brown sugar Corn syrup Butter Cream Heavy milk (whole milk) With a list like this, no wonder butterscotch is so delicious! Yum! Source: Fannie Farmer Boston School of Cooking, 1924. More Fun Discoveries Jelly... Continue Reading →

L’Eau de la Vie Recipe 1837

L'Eau de la Vie Recipe Poem. If you start at the top of the page, you'll see the actual recipe for L'Eau de la Vie - French for 'Water of Life'. Moving down the page, you see that the author includes a poem from one of the cookbook contributors that embeds the recipe within. Very... Continue Reading →

Hot Chocolate (American and French) ~1897

Hot Chocolate Recipes - American and French. Simple American and French Hot Chocolate recipes to warm your cold January day! Ingredients: Chocolate, milk, water, sugar. I might add a little salt. More Fun Discoveries Coffee Custard ~1905 Chocolate Cake – Grey Eyes~1905 Army Slap-Jacks ~1886

Chocolate Cake ~1897

Here's to National Chocolate Cake Day. Happy National Chocolate Cake Day! Did you know that it was a challenge to find a chocolate cake recipe? Much more common are the spice cakes, rum cakes, citrus cakes, etc. I'm not sure why, but my conjecture is that there just weren't that many variations on chocolate cake?... Continue Reading →

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