On Butter: Preserving, Freshening, and Additives ~1856

"It has been kept a secret, but its value requires publicity!" Even in 1856, we were adding preservatives and additives to butter. Winter's right around the corner, so it's time to start working! More Fun Discoveries Salamanders: Not a Recipe ~1886 Spinach…Contains Little Nourishment ~1856 To Bottle Fruit (With Hay?) ~1866   A practical recipe…

Dried Peaches ~1866

This recipe is interesting because it also offers insight into the daily lives of our cooks. They cut the fruit up in the morning and leave it in the sunshine all day. Then when the baking is done, they move the fruit into the oven. I recall hearing once that 6-7 hours/day was spent cooking…