On Oysters ~1897

Late 1800s Introduction to Shellfish. No doubt that many will be celebrating the New Year with oysters. Delicious! Here is some sage advice on choosing and preparing these bivalves. Paragraph two - on storing oysters - is fantastic: Cellar floor Sheets Salt Corn meal Water Source: Motgomery Ward and Co's Common Sense Cookery, 1897. More... Continue Reading →

Salted Almonds ~1897

Salted Almonds Recipe Need an appetizer? This looks AMAZING! I love the fact that these are served with olives and pickles. Very, very continental. More Fun Discoveries Golden Sunshine Cake – 1922 Meets 2017 Teen Pumpkin Soup ~1866 Corn Pudding ~1905  

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