Cream of Lettuce Soup
Another inspired daily menu from our friendly Crisco Cookbook. I’m not so sure about lettuce soup – I think it may be rather wilty. Cabbage? Okay. Lettuce? Meh, I’m not sold.
Anyone make lettuce soup out there in the interwebs?
Have a great day!
Source: A Calendar of Dinners with 615 Recipes, by Marion Harris, 1912.
How about you try it and let us know??
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I like it – just need some lemons.
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I’ve made arugula soup, and I’ve tossed lettuce into many a vegetable soup, but I haven’t made it by itself. This recipe sounds like it might be good if you just substitute butter for the Crisco.
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Ha! I think you’re righ – the recurring comment is: This would be a good recipe if you subsitute Crisco – But alas, it’s the Crisco Cookbook!
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