Adam’s Luxury and Eve’s Cookery ~1744

Frontmatter.

Time for a new cookbook! Going back a bit further than usual for this one to the Georgian Era. Love the title.

I. Shewing the best and most approved methods of raising and bringing to the greatest perfection, all the products of the kitchen-garden; with a kalendar shewing the different products of each month, and the business proper to be done in it.

II. Containing a large collection of receipts for dressing all sorts of kitchen-stuff so as to afford a great variety of cheap, healthful, and palatable dishes.

Introduction.

Source: Adam’s luxury, and Eve’s cookery, or, The kitchen-garden display’d : in two parts … to which is added, the physical virtues of every herb and root. 1744

More Fun Discoveries from Antique Cookbooks.

• The Farmer’s Wife Introduction ~1780
• The Outdoors Meal ~1915
• Rice Edging ~1819