3 Simple Luncheon Menus ~1922

Easy Lunch Menus from the National League Cookbook.

At what point did we move away from such delectables as Mushroom and Noodle Timbale and Prune Whip and substitute them for Subway?

Source: Everywoman’s Cook Book, 1922.

More Fun Discoveries from Antique Cookbooks

3 thoughts on “3 Simple Luncheon Menus ~1922

Add yours

Witty Remarks and Insights Welcome~

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

WordPress.com.

Up ↑

%d bloggers like this: