Mary’s Book Menu ~1910 Three Meal Menu from the 1900s. Happy Friday. Source: The Spokane Press, Aug. 11, 1910. More Fun Discoveries from Antique Cookbooks Pigeon Season ~1800 Summer Dining ~1897 Currant Wine ~1929 Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)Like this:Like Loading... Related 2 thoughts on “Mary’s Book Menu ~1910” Add yours Have a 26 year old that would scoff at cooked cucumbers asking why would you ruin perfectly good food in that particular way? She said to tell you hello. :o) Please allow me to wish you a very happy and peaceful weekend. LikeLiked by 1 person Reply I concur with very accurate assessment of the cucumbers. I’m guessing there’s a reason we don’t come across them cooked today. You’ve raised an astute young woman. Enjoy the weekend! LikeLiked by 1 person Reply Witty Remarks and Insights Welcome~ Cancel reply Enter your comment here... Fill in your details below or click an icon to log in: Email (Address never made public) Name Website You are commenting using your WordPress.com account. ( Log Out / Change ) You are commenting using your Twitter account. ( Log Out / Change ) You are commenting using your Facebook account. ( Log Out / Change ) Cancel Connecting to %s Notify me of new comments via email. Notify me of new posts via email. Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.