Baked Tomatoes ~1819

Early 1800s Baked Tomato Recipe.


Here’s an easy recipe that celebrates the end-of-summer harvest! Baked tomatoes are one of my favorite side dishes.


  • Round tomatoes, cut in half
  • Herbs
  • Salt/Pepper

Bake on parchment paper at 350 degrees for 25 minutes.

More Fun Discoveries from Antique Cookbooks

5 thoughts on “Baked Tomatoes ~1819

Add yours

Witty Remarks and Insights Welcome~

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Website Built with

Up ↑

%d bloggers like this: