Deviled Eggs ~1897

Vertical Style.


Here’s to a hors d’oeuvres conversation starter for!

This recipe for deviled eggs calls for standing them up instead of having them lie sideways. I wonder when this style went out of vogue? The next time we make deviled eggs, will give it a go!

appetizer cooking cuisine dairy product

Source: Motgomery Ward and Co’s Common Sense Cookery, 1897.

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