Baked Apples ~1886


Who doesn’t love apples, brown sugar, and cream?!? Makes a very nice dessert.

This is an easy recipe for baked apples:

  • Slice them up
  • Sprinkle with 1 cup of brown sugar & 1 cup of water
  • Bake
  • Cool and dust with powdered sugar
  • Serve with cream

The apples would be very tender if cut into 8ths and then baked for 3 hours, probably a very low oven.

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Source: Miss Corson’s Practical American Cookery and Household Management, 1886.

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